Explore Virginia Cider from Orchard to Glass

Cider has been part of Virginia’s agricultural story for more than 400 years, with roots tracing back to the Commonwealth’s earliest colonial settlements. What began as an everyday beverage has evolved into a thriving industry, with cider makers across Virginia combining centuries-old traditions with modern techniques and inventive flavors.

Today, Virginia is home to more than 30 cideries producing a wide range of styles, from crisp, dry ciders that showcase the character of individual apple varieties to creative blends, fruit infusions and co-fermentations. Much like wine, cider reflects the craftsmanship of its maker, with carefully balanced acidity, tannins and a range of sweetness shaping each glass.

Virginia’s cideries are found in settings ranging from family-owned orchards and countryside farms to urban tasting rooms, each offering a different perspective on the Commonwealth’s cider industry. The new Virginia Cider Trail connects these destinations, offering a closer look at the places and people behind Virginia Cider.

Discover the New Virginia Cider Trail

The new Virginia Cider Trail is now live! Explore more than 30 cideries across the Commonwealth with this free mobile tasting pass. Whether you’re visiting a longtime favorite or discovering somewhere new, check in at participating cideries to earn points toward exclusive Virginia Cider prizes. The trail uses GPS check-ins directly from your phone, making it easy to discover the diversity of Virginia Cider while earning rewards along the way.

Explore the Virginia Cider Trail

Experience Virginia Cider Beyond the Trail

From seasonal festivals to tastings at local cideries, there are plenty of ways to experience Virginia’s cider culture throughout the year. These events bring together cider makers and enthusiasts to celebrate the apples, traditions and craftsmanship behind each pour.

Continue discovering the people, places and flavors behind Virginia cider. Explore Virginia Cider.